Gather Magazine

To celebrate the launch of The Tall and Short Bud Vases, we enlisted the help of La Bomba Floristry’s Marta Sanderson to teach us everything there is to know about creating fresh, lively floral arrangements at home. Here’s the how-to, and our conversation with Marta.

A 20-year veteran of Vancouver, BC’s restaurant industry, Justin Tisdall knows a thing or two about comfort fare; after all, he co-owns BeetBox, Juke Fried Chicken, and The Chickadee Room. To spotlight his story, we caught up on everything from competitive swimming forming his culinary path, the state of Vancouver’s restaurant scene, and what’s next.

An abundance of food and laughter, sharing stories, and soaking up each other’s company: for Nicole Purdy, a designer and sewist living in Squamish, BC, these are just a handful of the joys of dining in. Together with her partner, we invited her to host a dinner with our Serveware Collection.

To Becky Wallace, a New Brunswick-based stylist, the best gatherings are intimate; those allow for real conversation and a sense of ease around the table. Together with family (and our new Serving Ceramics Set), she hosted just that.

Behind the latest collection of Fable greeting cards: four talented artists from across the globe, each with their own distinctive and unique style. Read on to learn more about Mariah Barnaby-Norris, John Larigakis, Andrea Wan, and Adam Higton.

For Fiona Morrison, owner of Vancouver-based jewelry line Wolf Circus, gathering around the table is the ultimate expression of love. Together with friends, we invited her to host a dinner party with new pieces from the Serveware Collection.

In light of today marking the first official National Day for Truth and Reconciliation, an important step we can all take is to deepen our understanding of the history and experiences of Indigenous peoples across the land. We've put together a list of six powerful reads by Indigenous authors in hopes of inspiring you to add them to your reading list.

International Women’s Day is all about honoring achievements, raising awareness against bias, and taking action for equality. We’re celebrating this year by speaking to four Canadian chefs about equality, creativity, and their culinary craft. Click here to learn about Claire Livia Lassam in Vancouver, Maria-José de Frias in Montreal, Kiko Nakata in Vancouver, and Tania Ganassini in Niagara-on-the-Lake.

This February, Fable is honoring Black History Month by highlighting the stories of four food-focused small businesses across Canada: a café-restaurant hybrid in Toronto, Ont.; an Afrocentric plant-based food producer in Vancouver, B.C.; a hot sauce entrepreneur from Halifax, N.S.; and a stylish restaurant from Victoria, B.C. Read on to learn more.

Fable is celebrating Small Business Week by highlighting four of our favourite small, local, and sustainable companies in Canada! Read on to learn more.

Fable is celebrating Small Business Saturday by highlighting three of our favorite small, local, and sustainable companies in the United States! Read on to learn more.

Creating sustainable dinnerware is not an easy process, but it is essential to ensure a better environment. Find out about the top eco-friendly premium products.